Citation:

Oliveira, J, Bras NF, da Silva MA, Mateus N, Parola JA, de Freitas V.  2014.  Grape anthocyanin oligomerization: A putative mechanism for red color stabilization? Phytochemistry. 105:178-185.

Abstract:

n/a

Notes:

Oliveira, Joana/G-8108-2012; Parola, A. Jorge/F-4048-2010; Bras, Natercia/D-5493-2013 Oliveira, Joana/0000-0002-9996-1463; Parola, A. Jorge/0000-0002-1333-9076; Bras, Natercia/0000-0002-3130-9807 2

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